Interviews The Toast Is A Business That Makes Money by Mallory Ortberg · October 1, 2014 An interview with Fast Company about how The Toast handles money.
Family Grandma’s Misplaced Recipe for Cultural Authenticity by Pear Nuallak · October 1, 2014 Pear Nuallak on their grandmother's cooking, her toxicity, and what being a familial gatekeeper of cultural authenticity can mean.
Television “I’ve Been Calling Her Krandal”: Edna Krabappel’s Finest Moments by Mallory Ortberg · October 1, 2014 Edna Krabappel's finest moments.
Beauty Gal Science: How Nail Polish Works by Christina Agapakis · October 1, 2014 Nail polish: apparently made of "explosive cotton and fish scales," among other things!
History Dirtbag Hans Christian Andersen: The World’s Worst Houseguest by Mallory Ortberg · October 1, 2014 Hans Christian Andersen was the world's worst houseguest.
Books Why Publishing Put(s) Up With Ed Champion by Elon Green · October 1, 2014 An investigation on how Ed Champion and his disturbing conduct were overlooked and downplayed within the book industry for so long, and why.
Link Roundup Link Roundup! by Nicole Cliffe · October 1, 2014 The Toast presents a selection of delightful information in the form of a link roundup.